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Practitioners’ Seminar: European Public Procurement Rules, Policy and Practice
This comprehensive three-day seminar will provide you with an understanding of the principles and procedures of European public procurement policy, focusing on the Public Procurement Directives and relevant case law. You will be guided through the Public Procurement Directive 2014/24/EU and the Utilities Directive 2014/25/EU. During the seminar you will receive insights into the application of professional procurement practices.
Newcomers to procurement can also participate in the four-day programme that will begin with an ‘Introductory Seminar: European Public Procurement for Newcomers to Procurement’, which will start on 17 October 2023.
This seminar is part of the programme for obtaining EIPA’s European Certification for public procurement professionals. See more information here.
What will you learn:
After the seminar you should have:
- a good understanding of the European rules and principles on public procurement, including case law
- awareness of the various phases in the procurement cycle and its practical implications
- insights into professional procurement practices
- an exchange of experiences with professionals from other countries and organisations in dealing with public procurement
Course methodology/highlights:
This advanced course includes exercises and cases. Participants would benefit from reading Directive 2014/24/EU in advance prior to the course.
After taking this course, you can join EIPA’s dedicated community of practice together with other, former participants. You will also have access to the course materials for a duration of three months after the course.
Please click here for the exam opportunity at the end of this course.
This seminar is intended for officials from national, sub-national and local authorities and other public bodies from the EU Member States, candidate countries and European bodies and organisations, who wish to familiarise themselves with European public procurement rules, policy and practice, as well as for other interested persons working in this field, for example representatives from industry and academia.
Course venue
European Institute of Public Administration (EIPA)
O.L. Vrouweplein 22
6211 HE, Maastricht
the Netherlands
Programme Organiser
Ms Belinda Vetter
Tel: +31 43 3296382
b.vetter@eipa.eu
Fee
The fee includes documentation, refreshments, lunches and a dinner. Accommodation and travel costs are at the expense of the participants or their administration.
Discounts
EIPA member fee
EIPA offers a discount to all civil servants working for one of EIPA’s supporting countries, and civil servants working for an EU institution, body or agency.
Who are the supporting countries?
Civil servants coming from the following EIPA supporting countries are entitled to get the reduced fee: Austria, Belgium, Bulgaria, Cyprus, Czech Republic, Denmark, Finland, France, Germany, Greece, Hungary, Ireland, Italy, Lithuania, Luxembourg, Malta, the Netherlands, Norway, Poland, Portugal, Spain, Sweden.
For all other participants, the regular fee applies.
Early bird discount
The early bird discount is not cumulative with other discounts or promo codes, except for the EIPA member fee.
Meals
Dietary preferences can be indicated on the registration form.
Hotel reservations
EIPA has special price arrangements with a number of hotels. The hotels are within 10 minutes walking distance from EIPA. Should you wish to make use of this possibility, please book directly via the links below. Payment is to be made directly and personally to the hotel upon checking out.
Confirmation
Confirmation of registration will be forwarded to participants on receipt of the completed online registration form.
Payment
Prior payment is a condition for participation.
Cancellation policy
For administrative reasons you will be charged €150 for cancellations received within 15 days before the activity begins. There is no charge for qualified substitute participants.
EIPA reserves the right to cancel the activity up to 2 weeks before the starting date. In that case, registration fees received will be fully reimbursed. EIPA accepts no responsibility for any costs incurred (travel, accommodation, etc.).
A few days before the start of the course you will receive the log-in details for accessing the course materials. You can log in here.
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Our experts
Michael Burnett
Programme
Practitioners’ Seminar: European Public Procurement Rules, Policy and Practice | |
09.15 | Welcome; objectives of the seminar Gracia Vara Arribas, Expert, European Policies, EIPA, Maastricht (NL) |
09.45 | The procurement directive: Directive 2014/24/EU Gracia Vara Arribas |
11.00 | Coffee break |
11.30 | The procurement directive: Directive 2014/24/EU (continued) Gracia Vara Arribas |
12.45 | Lunch at EIPA’s restaurant |
14.15 | The utilities directive: Directive 2014/25/EU Tony Mortier, Finance Inspector, Flemish Audit Authority (BE) |
15.30 | Coffee break |
16.00 | The directive on the award of concessions: Directive 2014/23/EU Michael Burnett, Expert, European Public Management, EIPA, Maastricht (NL) |
17.30 | Guided tour of Maastricht |
20.00 | Dinner at a local restaurant |
09.15 | Landmark case law of the Court of Justice of the EU in procurement Dr Peter Braun, Partner, Dentons Law Firm, Frankfurt (DE) |
11.00 | Coffee break |
11.30 | Recent case law of the Court of Justice of the EU in procurement Dr Peter Braun |
13.00 | Lunch at EIPA’s restaurant |
14.30 | Environmental provisions in the procurement directives Martin Unfried, Expert, ITEM Institute, Faculty of Law, Maastricht University, Maastricht (NL) |
15.45 | Coffee break |
16.00 | The procurement process: the practice Gareth Jones, former Director, Sardis Consulting Ltd., Pontypridd (UK) |
17.30 | End of the day |
09.00 | The procurement process: the practice (continued) Gareth Jones |
10.30 | Coffee break |
11.00 | Division into groups: |
Group 1 –those participating in the exam Examination | |
Group 2 –those not participating in the exam The procurement process: the practice (exercises) Gareth Jones | |
13.15 | Lunch at a local restaurant |
14.30 | End of the seminar |